In a week of madness, it's comforting to know that some things keep getting better.
Empress of Sichuan remains my favourite Sichuanese restaurant. Our last meal of seabass with blackbean and chilli, spicy pork and juicy duck with pickled cucumber (they were out of bitter melon) was sublime. It also has a great wine list and friendly staff. Time to try it if you haven't already.
Empress of Sichuan, 6 Lisle Street, Chinatown, WC2H 7BG
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